We got seated after about 30 minutes and didn’t have to wait too long after to get our food. Kevin ordered a bacon and sausage omelet, and I got the crab cake benedict with tomatoes and avocado (one of the few pescatarian options I could have since it was Ash Wednesday). I’ll try some of their other food next time — I had my eye on their french toast and pancake flights — but regardless, I’m coming back for their delicious house potatoes.