Smoked meat platters, Barbeque sandwiches and Loaded Baked Potato bar served with traditional Sides like Texas Jambalaya, Fried Okra, and Modelo Scented Charro Beans pay homage to the regional BBQ joints that are scattered throughout the South. Our Dessert Bar offers Cajun Bread Pudding, Southern Banana pudding as well as the classic Pecan Pie and Carrot Cake.