Our premium Spearmint Herbal Tea is cultivated in Marrakech, Morocco, and considered to be among the highest-quality available. The crop is harvested from July to September, when plants are in full bloom. Leaves are hand-picked in the late morning, on a dry, summer day, and air dried under shade to retain their concentrated aroma and flavor. Naturally caffeine-free, spearmint’s delicate, cooling and minty flavor is a perfect option for all ages to be enjoyed hot or cold at any time of the day.