Any idea if they sell real Kombucha (or a SCOBY) in Austria, Switzerland or Germany? I’m working in Bregenz Austria (close to the Swiss and German borders, tri-country area) for the summer and my husband found something that said “Kombucha” on the bottle, but was not refrigerated, and was VERY sweet- it made him ill after drinking it, so we threw it out! We would love to make our own Kombucha, as we go through it like a couch potato goes through soda pop when we are in the states- but we travel for my job about 90% of the year and a lot of the time it’s in Europe! Paleo resources over here are a bit hard to come by we’ve found…. Any suggestions would be helpful! Thanks! (PS, Made your lamb tagine recipe (from the cookbook) for my dad’s birthday a couple weeks ago and it was a MAJOR HIT! DELISH!)