“I am delighted to have the opportunity to showcase regional Thai cuisine at Khum Hom, alongside my personal passion for health and wellness. In Thailand, food is a fundamental part of our culture,” Kittichai says. “I have strived to show that Thai cuisine is more than pad Thai and green curry. At Khum Hom we will demonstrate some of the freshest ingredients from across the country, harness the health benefits of natural produce, and deliver a style of gastronomy that is light, bright and vibrant.”