In addition to helping us to host team-building events, Eric spends most of his time serving up drinks at Mao Mao Chong, a staple institution for savvy cocktail-drinking Beijingers. Eric has taken over managerial responsibilities since the departure, earlier this year, of Stephanie Rocard, a longtime friend of The Hutong’s. He has done a great job of maintaining Mao Mao Chong’s high service and quality standards. Mao Mao Chong has a number of great food options as well — their pizzas are legendary — and we encourage anyone who hasn’t already done so to check them out!