The following stop was at the Bordiga 1988 stand, a company from the Cuneo area that produces among other things the Pink Gin, characterized by a particular philosophical “social” approach: the whole local community is in fact involved in the berry harvesting procedures in Occitan valleys. But we didn’t stop at Gin, as we also wanted to taste the Vermouth Excelsior (based on 3-year-old Barolo wine). A commemorative reissue for the company’s 130th anniversary, of a product that dates back to the early 1900s. Really not to be missed!