answers: the uterus
context: Suckling pig A suckling pig is a piglet fed on its mother's milk (i.e., a piglet which is still a "suckling"). In culinary contexts, a suckling pig is slaughtered between the ages of two and six weeks. It is traditionally cooked whole, often roasted, in various cuisines. It is usually prepared for special occasions and gatherings. The meat from suckling pig is pale and tender and the cooked skin is crisp and can be used for pork rinds. The texture of the meat can be somewhat gelatinous due to the amount of collagen in a young pig. There are many </s> Pregnancy (mammals) In mammals, pregnancy is the period of reproduction during which a female carries one or more live offspring from implantation in the uterus through gestation. It begins when a fertilized zygote implants in the female's uterus, and ends once it leaves the uterus. During copulation, the male inseminates the female. The spermatozoon fertilizes an ovum or various ova in the uterus or fallopian tubes, and this results in one or multiple zygotes. Sometimes, a zygote can be created by humans outside of the animal's body in the artificial process of in-vitro fertilization. After fertilization, the newly formed zygote </s> fetus. It forms into the skin, nervous system, enamel of the teeth, lining of the intestine, mammary and sweat glands, hoofs, and hair. The mesoderm forms the major organ components that help keep the fetus alive. It forms the muscles and connective tissues of the body, blood vessels and cells, the skeleton, kidneys, adrenal glands, heart, and the reproductive organs. By day 20, most of the major organs are visible, and the last half of gestation focuses greatly on increasing the size of the fetuses. The development of the lymphatic system and the formation of blood circulation occur at different
question: where are fetal pigs found growing in their mother