Smoked Goose Or Duck Breasts

Ingredients:
- 1/4 cup brown sugar
- 1/4 cup salt
- 1 cup soy sauce
- tsp. onion powder
- 1 tsp. garlic powder
- 1/2 cup of sherry or white wine
- 2 tsp. ground ginger
- 1/2 cup orange juice
- 1 1/2 cups water
- Optional: Tabasco sauce, black or red pepper, mustard powder

Directions:
- If using oven only, add 2 tsp. liquid smoke to brine.