Strawberry Banana Yogurt Pops

Ingredients:
- 1 c. vanilla-flavored nonfat yogurt
- 1 Tbsp. granulated sugar
- 1 c. partially thawed frozen strawberries or blueberries
- 1 banana, sliced

Directions:
- In food processor, combine all ingredients and pulse until smooth. Pour mixture into 8 plastic ice-pop holders or 8 small Dixie cups. Place wooden ice cream sticks in each cup's center. Freeze for 4 hours.