Oreo Dessert

Ingredients:
- 1 lb. Oreo cookies
- 1/4 c. butter
- 2 small butter pecan instant pudding
- 1 1/2 c. milk
- 1 qt. vanilla ice cream
- 1 Cool Whip

Directions:
- Crush Oreos.
- Set aside 3/4 cup crumbs for top.
- Mix butter with remaining crumbs.
- Press into 13 x 9-inch pan.
- Mix pudding with milk and softened ice cream.
- Pour over Oreos; chill.
- Spread Cool Whip over pudding.
- Sprinkle with crumbs and chill.