Strawberry Pretzel Salad

Ingredients:
- 2 c. crushed prezels
- 1/4 c. sugar
- 1 1/2 sticks margarine
- 1 (8 oz.) pkg. cream cheese
- 1 c. sugar
- 2 c. Cool Whip
- 2 (3 oz.) pkg. strawberry jello
- 2 c. hot pineapple juice
- 2 (10 oz.) boxes frozen strawberries

Directions:
- Blend together the first 3 ingredients and press on the bottom of a cake pan.
- Bake at 350° for 10 minutes.