Sour Cream Hamburgers

Ingredients:
- 12 teaspoon salt
- 4 teaspoons Worcestershire sauce
- 2 teaspoons instant minced onion
- 23 cup sour cream
- 1 lb ground beef
- 23 cup corn flakes, slightly crushed

Directions:
- Mix everything but corn flakes.
- Gently stir in corn flakes.
- Let stand 1/2 hour.
- Shape into patties.
- Broil 4" from heat about 6 minutes on each side.