Custard Squares

Ingredients:
- Bottom
- 1 cup butter
- 1/2 cup sugar
- 1 egg
- 1 teaspoon baking powder
- 1 3/4 cups flour
- Filling
- 2 cups hot boiling water
- 1 cup sugar
- 2 packages custard powder (3-4 tbsp)

Directions:
- Mix the ingredients for the bottom layer together and press into 9x13 pan.
- Bake at 325 for 15-20 minutes.
- Mix custard in a little cold water before adding to boiling water.
- Boil til thickens.
- Spread over the base.
- Top with whipping cream.
- Sprinkle coconut over top.