Chocolate Kahlua Cake

Ingredients:
- 1 pkg. (18 oz.) devil's food cake mix
- 4 eggs
- 1 c. sour cream
- 1 c. Kahlua
- 3/4 c. vegetable oil
- 6 oz. chocolate chips, add later

Directions:
- Mix first five ingredients.
- Beat 3 to 5 minutes.
- Stir in chocolate chips.
- Bake 50 to 60 minutes in Bundt pan.
- Cool 30 minutes.