Pumpkin Bread

Ingredients:
- 1 2/3 c. unsifted flour
- 1/4 tsp. baking powder
- 1 tsp. baking soda
- 3/4 tsp. salt
- 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1/2 tsp. cloves
- 1 1/2 c. sugar
- 1/2 c. salad oil
- 1/2 c. water
- 1 c. canned solid pack pumpkin
- 2 large eggs
- 1 c. pitted dates
- 1 c. chopped walnuts

Directions:
- Grease and flour 9 x 5 x 3-inch loaf pan.
- In large bowl, stir together flour, baking powder, baking soda, salt, cinnamon, nutmeg and cloves.
- Stir in sugar.
- Add oil, water, pumpkin and unbeaten eggs; beat at medium speed until thoroughly blended.
- Stir in dates and walnuts.
- Pour into prepared pan.
- Bake at 350° for 1 1/2 hours.