Sugar Cookies

Ingredients:
- 1 c. Crisco
- 1 c. sugar
- 2 eggs
- 1 tsp. vanilla
- 2 c. self-rising flour

Directions:
- Cream Crisco and sugar.
- Add eggs and vanilla.
- Mix.
- Add flour.
- Mix well.
- Drop on greased cookie sheet.
- Press down with fork dipped in water.
- Bake at 325° or 350° until brown.