Crock Pot Magic Venison Meat Loaf

Ingredients:
- 1 1/2 pounds ground venison
- 1/4 c. milk
- 2 slices bread crumbled
- 2 Tbsp chopped green pepper
- 4 to 6 potatoes, cut up
- 1 egg, beaten
- 1 1/2 tsp salt
- 1/2 small onion chopped
- 2 Tbsp celery, chopped
- catsup

Directions:
- Mix the egg, milk, salt and bread crumbs and allow to soften. Thoroughly combine with ground venison and chopped vegetables. Shape into a loaf and place into crock pot.
- Top with catsup and green pepper rings.
- Place potatoes along side of the loaf.
- (If potatoes are peeled, coat them with butter.)
- Cover and set on high for 1 hour.
- Turn down to low for 8 to 9 hours.
- This may be doubled for 5 quart crock pots.