Potato Chip Cookies

Ingredients:
- 1 c. brown sugar
- 1 c. white sugar
- 1 c. shortening (Crisco)
- 2 c. crushed potato chips (use the ones from the bottom of bag)
- 2 c. flour
- 2 eggs, beaten
- 1 c. nuts
- 1 tsp. baking powder
- 1/4 tsp. salt

Directions:
- Mix all together.
- Roll or drop by teaspoon.
- Press down with fork.
- Bake on ungreased cookie sheet at 325° for 10 minutes.