Bananarama

Ingredients:
- 2 tablespoons light rum
- 1 tablespoon creme de banane
- 1 tablespoon blue curacao
- 1 cup diced banana
- 1 cup vanilla ice cream

Directions:
- Add all ingredients into the container of an electric blender.
- Start mixing on low speed and gradually increase speed until mixture is blended and smooth.
- Pour into a chilled champagne flute and enjoy.