Sweet Pungent Chicken Wings

Ingredients:
- family style pkg. chicken wings
- 2/3 c. soy sauce
- 4 cloves garlic, pressed
- 2/3 c. (packed) dark brown sugar
- 2 tsp. dry mustard

Directions:
- Disjoint wings.
- Arrange wings in long casserole dish.
- Blend remaining ingredients to make marinade.
- Pour over wings, cover. Marinade overnight.
- The next day, preheat oven to 350°.
- Bake uncovered 1 1/2 hours or until chicken is tender and dark brown.