Pork Chop Casserole

Ingredients:
- 6 medium chops
- 1 small box Minute rice
- 1 envelope onion soup mix
- 1 can cream of chicken soup
- 2 cans milk

Directions:
- Brown seasoned and floured chops.
- Place in a baking dish; cover with dry rice.
- Mix soup with milk; pour over rice, being sure rice is completely covered with liquid.
- Sprinkle lightly with salt and pepper.
- Cover with foil.
- Bake at 350° for 1 hour and 15 minutes.