Double Chocolate Bars

Ingredients:
- 1/4 c. margarine
- 3/4 c. sugar
- 1 tsp. vanilla
- 1/2 c. chocolate bits
- 2 eggs
- 2 oz. chocolate bits
- 1 c. flour
- 1/2 tsp. salt
- 1/2 tsp. baking powder
- 1/4 c. corn syrup
- 1/2 c. walnuts, chopped

Directions:
- Melt chocolate
- bits
- and allow to cool.
- Cream butter, sugar and
- vanilla until fluffy; add syrup and continue creaming.
- Beat in
- eggs and chocolate.
- Sift flour; sift together dry ingredients.
- Stir
- into batter.
- Fold in chocolate pieces and walnuts.
- Spread
- in
- a greased 9 x 9 x 2-inch baking pan; bake in a
- moderate
- 350°
- oven about 25 minutes.
- Cut in bars when cool.