Apple Butter Steak

Ingredients:
- 1 1/2 lbs flank steaks
- 4 tablespoons apple butter
- 2 tablespoons light soy sauce
- 2 tablespoons dry sherry
- 1/4 teaspoon grated ginger
- 4 green onions, chopped

Directions:
- Place the steak on a plate.
- Mix the remaining items together and rub 2 Tbs onto the steak, both sides.
- Marinate for 1/2 hour and then broil on an oven rack to your liking.
- Slice the steak across the grain of the meat and place the pieces in an oven proof dish.
- Pour the remaining sauce on top of the meat and place under th broiler for just a few moments, allowing it to glaze a bit Serve.