Chocolate Fudge Pie

Ingredients:
- 3 Tbsp. cocoa
- 1/2 stick margarine
- 1 1/4 c. sugar
- 2 eggs
- 1/2 c. canned milk
- 1 tsp. vanilla flavoring
- 1 unbaked pie shell

Directions:
- Melt margarine and cocoa together. Stir together.
- Let it cool for a few minutes. Add sugar.
- Add eggs all at one time.
- Beat with a mixer. Add milk and vanilla. Beat until well blended.
- Bake at 350° for 30 minutes.