Seven Up Pound Cake

Ingredients:
- 2 sticks butter
- 1/2 c. Crisco
- 3 c. sugar
- 1/2 tsp. salt
- 1 tsp. lemon flavoring
- 1 c. Seven Up
- 3 c. flour
- 5 eggs

Directions:
- Cream together softened
- butter, Crisco and sugar.
- Add eggs, one at a time.
- Add flavoring.
- mix well.
- Add flour, sifted together with salt, alternating with Seven Up.
- Bake at 325° 1 hour and 15 minutes.