Spinach Casserole

Ingredients:
- 1 pkg. frozen chopped spinach
- 6 eggs, stirred
- 2 lb. cottage cheese
- 8 oz. Old English cheese
- 1 stick margarine
- 6 Tbsp. flour
- onion, diced (optional)

Directions:
- Drain spinach well and squeeze.
- Add eggs, cottage cheese, Old English cheese and flour.
- Place in casserole.
- Slice margarine and place on top.
- Bake at 350° about 1 hour.