Burnt Sugar Frosting

Ingredients:
- 1 c. sugar
- 2 Tbsp. water
- 2 egg whites
- 1/8 tsp. salt
- 1/2 tsp. vanilla
- 1/4 c. sugar

Directions:
- Put 1/4 cup sugar in a heavy skillet over low heat. Stir until melted and a deep brown color.
- Add water slowly while stirring. Cool.