Fudge Pie

Ingredients:
- 1 c. sugar
- 1/4 c. flour
- 1/4 c. cocoa
- 2 eggs
- 1 stick butter
- 1 tsp. vanilla
- 1 pie shell (not deep dish)

Directions:
- Beat eggs and melt butter.
- Add rest of ingredients.
- Mix with a wire whip.
- Pour into pie crust.
- Bake at 350° for 25 minutes. Great for doubling and making 2 pies.