Easy Chicken And Rice Casserole

Ingredients:
- 1 c. uncooked rice
- 1 can cream of chicken soup
- 1 pkg. dry onion soup mix
- 1 Tbsp. lemon juice
- 1 fryer chicken, cut up
- 2 1/4 c. warm water
- salt and pepper

Directions:
- Grease large baking dish; put in rice, cream of chicken soup, water, lemon juice and onion soup mix.
- Lay chicken pieces over mixture, then salt and pepper.
- Bake, uncovered, in 350° oven for 1 1/2 to 2 hours.