Cheesy Onion Roll-Ups

Ingredients:
- 1 cup (8 oz.) sour cream
- 1 pkg. (8 oz.) cream cheese, softened
- 1/2 cup cheddar cheese, finely shredded
- 3/4 cup green onions, sliced
- 1 tbsp. lime juice
- 1 tbsp. jalapeno pepper, minced and shredded
- 1 pkg. (10 oz.) flour tortillas
- Picante sauce, to taste

Directions:
- Combine the first six ingredients in a bowl; mix well.
- Spread on one side of tortillas and roll up tightly.
- Wrap and refrigerate for at least 1 hour.
- Serve as a main course or slice into 1-inch pieces to serve as an appetizer.
- Serve with picante sauce.