Zucchini Cake

Ingredients:
- 3 c. sugar
- 1 1/2 c. vegetable oil
- 3 c. grated zucchini
- 4 eggs
- 1/2 c. nuts (optional)
- 3 c. flour
- 1 1/2 tsp. baking powder
- 1 tsp. salt
- 1 1/2 tsp. cinnamon
- 1 tsp. soda

Directions:
- Mix sugar and oil.
- Add squash and eggs.
- Blend well.
- Sift dry ingredients and add to mixture.
- Mix well scraping bowl.
- Add nuts if desired.
- Bake in a 9 x 13-inch pan or 2 small pans which have been greased and floured for 1 hour at 350°.