Hawaiian Teriyaki Marinade

Ingredients:
- 1/4 cup brown sugar
- 1/4 cup vegetable oil (I use canola)
- 1/4 cup soy sauce (I prefer the light soy)
- 1/4 cup dry sherry
- 1 teaspoon dry mustard
- 1 teaspoon ground ginger
- 1 teaspoon minced garlic
- 2 tablespoons molasses

Directions:
- Combine all ingredients. Marinate meat of your choice for several hours. Our favorite is steak tips which we marinate for at least 6-8 hours, but I prefer to marinate it over-night.