Chicken Pot Pie

Ingredients:
- 4 chicken breasts, cooked and cut in large pieces
- 1 1/2 c. broth (use chicken broth from cooked chicken or can)
- 1 can cream of celery soup
- 1 stick melted butter
- 1 1/2 c. Bisquick
- 1 1/2 c. milk

Directions:
- Pour over ingredients.
- Bake at 350°
- for 1 hour or less.