Jon Marzetti

Ingredients:
- 1 lb. ground beef
- 1 small onion, chopped
- 1 green pepper, chopped
- 1 Tbsp. Worcestershire sauce
- 1 can tomato soup
- 3/4 can water
- 1 (8 oz.) pkg. noodles
- 1 small cream cheese

Directions:
- Brown the beef, add the onions and peppers.
- Add the Worcestershire sauce and 1 tablespoon salt.
- Add soup and water. Cook noodles according to package directions with salt.
- Drain. Stir in cream cheese, combine with the meat.
- Pour into greased casserole dish.
- Sprinkle Parmesan cheese over the top.
- Bake at 350° for 25 minutes.