Pecan Blisters

Ingredients:
- 2 c. light brown sugar
- 3 egg whites
- 1 c. chopped pecans

Directions:
- Beat egg whites until stiff.
- Add sugar, a little at a time, until sugar is melted.
- Stir in pecans.
- Drop by teaspoon onto baking sheet.
- Bake at 250° for 20 minutes.
- Turn off oven; leave for additional 20 minutes.