Vivian'S Casserole

Ingredients:
- 1 to 3 c. veal or pork (leftover, cooked)
- 2 Tbsp. lemon juice
- salt and pepper
- 4 Tbsp. catsup
- 1 Tbsp. oil
- 1 Tbsp. minced onion
- 1 clove garlic, minced
- 8 oz. cooked noodles
- 1/4 c. sliced pimento
- 2 c. chicken broth
- 1 c. mushrooms (fresh or canned)
- 1 c. shredded Cheese

Directions:
- Combine meat, lemon, salt, pepper, catsup, oil, onion and garlic.
- Simmer slowly for about 20 to 30 minutes.
- Mix with noodles, etc.
- Bake at 325° but first sprinkle with cheese and crumbled potato chips.
- Bake until it bubbles.