Spirited Coffee Lopez

Ingredients:
- 4 c. hot coffee
- 1/2 c. Coco Lopez cream of coconut
- 1/2 c. Irish whiskey
- 1 tsp. vanilla extract
- whipped cream

Directions:
- In heatproof pitcher, combine all ingredients, except whipped cream; mix well.
- Pour into mugs; top with whipped cream.
- Serve immediately.
- Makes 5 cups.