Chili Peppers

Ingredients:
- 1/4 lb. diced bacon
- 1 onion, minced
- 1 garlic clove
- 2 large peppers
- 4 large tomatoes, peeled
- 1/2 tsp. salt

Directions:
- Saute bacon.
- Add onion and garlic, saute 3 to 4 minutes. Add peppers and tomatoes. Cover and saute 5 minutes.
- Add salt. Cook, uncovered, 10 minutes on low.