Blueberry Buckle

Ingredients:
- 3/4 c. sugar
- 1/2 c. shortening
- 1 egg
- 2 1/2 c. flour
- 2 1/2 tsp. baking powder
- 1/2 c. milk
- 2 c. blueberries
- 1/2 c. sugar
- 1/2 tsp. cinnamon
- 1/4 c. butter

Directions:
- Beat 3/4 cup sugar and shortening until light and fluffy.
- Add egg and beat well.
- Stir together 2 cups flour, baking powder and 1/4 teaspoon salt.
- Add flour mixture and milk alternately to mixture; beat until smooth.
- Pour into 9 x 13-inch greased pan. Top mixture with berries.
- Combine remaining 1/2 cup flour and 1/2 cup sugar and cinnamon.
- Cut butter in until crumbly.
- Sprinkle on top.
- Bake at 350° for 45 to 50 minutes.