Lemon Garlic Shrimp Skewers

Ingredients:
- 2 tablespoons sea salt
- 2 tablespoons sugar
- 2 lbs peeled shrimp
- 14 cup olive oil
- 14 cup parsley
- 1 tablespoon grated lemon peel
- 3 minced garlic cloves
- fresh ground pepper, to taste

Directions:
- Mix salt and sugar and toss shrimp.
- Chill for one hour.
- Rinse and drain.
- Mix remaining ingredients with the shrimp.
- Put on skewers and grill just until pink.