Hamburger In Macaroni And Cheese Recipe

Ingredients:
- 2 c. cooked macaroni
- 2 pound cooked hamburger, broken up
- 1 can mushroom soup
- 1 c. lowfat milk
- 1 can celery soup
- 1 c. lowfat milk
- 1/2 pound Velveeta cheese, grated
- 1/2 teaspoon pepper
- 1 teaspoon Spice Island fine herbs
- (No salt: soups and cheese has sufficient)

Directions:
- Cook hamburger till no pink is showing.
- Add in soups and lowfat milk, grated cheese, spices and heat.
- In large bowl add in these to cooked macaroni.
- Pour into large casserole greased with butter.
- Bake 350 degrees 30 min till nicely browned.
- Serves 6 or possibly 8.
- You can also make bite size meatballs to this recipe.