Lace Cookies

Ingredients:
- 1/2 c. sweet butter
- 1 c. (5 oz.) whole blanched almonds, ground
- dash of salt
- 3 Tbsp. all-purpose flour
- 2 Tbsp. milk
- 1/2 c. sugar
- 4 oz. semi-sweet chocolate
- 1 tsp. butter

Directions:
- Butter 2 baking sheets.
- Melt remaining butter.
- Flour pans lightly and shake off excess flour.
- Stir together the remaining ingredients except milk.
- Continue stirring until the sugar is melted, then stir in the milk.