Garlicky Eggs

Ingredients:
- 1 tablespoon olive oil
- 6 large eggs
- 2 garlic cloves, chopped
- 12 teaspoon grated gingerroot
- 12 teaspoon cumin
- 12 teaspoon coriander
- 12 teaspoon salt
- 6 ounces chopped tomatoes
- fresh cilantro stem (to garnish)

Directions:
- Heat olive oil in non-stick skillet.
- Saute garlic and ginger one minute.
- Add spices, scrambled eggs and tomatoes and stir until soft set.
- Garnish with cilantro sprigs.