Double Fudge Chocolate Cake

Ingredients:
- 1 pkg. dark chocolate or fudge chocolate cake mix
- 1 (4 oz. size) pkg. instant fudge or chocolate pudding (can use sugar-free pudding)
- 3/4 c. sour cream (can use fat-free)
- 1/2 c. cooking oil (can use applesauce)
- 1/2 c. water
- 1/2 c. chopped, nuts, almonds or pecans
- 1/2 c. mayonnaise (can use low-fat, no cholesterol)
- 4 large eggs (can use Egg Beaters)
- 3 Tbsp. prepared coffee (can use instant)
- 1 tsp. vanilla or almond extract
- 1 c. chocolate chips

Directions:
- Optional:
- Can use chocolate frosting or dust with powdered sugar and cocoa mixed.