Broccoli Quiche

Ingredients:
- 1 (9-inch) pie crust (unbaked)
- 5 oz. can evaporated milk
- 4 medium-size eggs
- salt and pepper to taste
- 1 1/2 c. broccoli, cut fine
- 1 c. cubed ham or turkey ham
- 1 c. shredded Cheddar cheese

Directions:
- Cook broccoli 3 to 4 minutes; drain.
- Beat eggs and milk together.
- Mix broccoli and ham; place in crust.
- Pour egg mixture over broccoli.
- Sprinkle cheese on top.
- Bake at 400° for 10 minutes, then bake at 325° for 20 to 30 minutes more.