Beet And Feta Salad

Ingredients:
- 1 (14 ounce) can sliced beets
- 1/2 cup finely chopped celery
- 2 2 cups mixed salad greens or 2 cups spinach leaves
- 2 ounces crumbled feta cheese
- 1/4 cup oil and vinegar vinaigrette

Directions:
- In a salad bowl, combine beets, celery and dressing. Cover and refrigerate for at least 1 hour.
- Add torn lettuce and toss well. Sprinkle feta over top and serve immediately.