Mexican Shepherd'S Pie

Ingredients:
- 1 lb. ground beef
- 4 slices bacon
- 1 can whole kernel corn, drained
- 1 c. Minute rice (uncooked)
- 1/2 c. each chopped onion and peppers
- 1 can tomato soup

Directions:
- Preheat oven to 375°.
- In a loaf pan, spread and layer ingredients in the following order: rice, corn, onion and peppers, ground beef, tomato soup and bacon strips.
- Bake for 45 minutes or until ground beef is cooked through.
- Feeds 4.