Angel Biscuits

Ingredients:
- 3 c. sifted self-rising flour
- 1 Tbsp. sugar
- 1/2 tsp. soda
- 1/2 c. Crisco
- 1 pkg. yeast, dissolved in a 1/4 c. lukewarm water
- 1 c. buttermilk

Directions:
- Sift together flour, sugar and soda.
- Cut shortening into flour.
- Add yeast and milk.
- Roll and cut into biscuits and bake at 450° for 8 to 10 minutes.