Beef And Corn Casserole

Ingredients:
- 1 lb. ground beef
- 1/4 c. diced onion
- 1/4 c. diced green pepper
- 3/4 tsp. salt
- 1/8 tsp. pepper
- 1 (10 1/2 oz.) can cream of mushroom soup
- 1 c. shredded Cheddar cheese
- 1 (12 oz.) can whole kernel corn, drained

Directions:
- Brown beef, onion and green pepper in small amount of melted shortening in a large frying pan.
- Mix in remaining ingredients. Spoon into a greased baking dish.
- Bake in a preheated oven at 350° for 40 minutes.
- Makes 4 to 6 servings.