After-The-Holidays Salad

Ingredients:
- 2 c. diced cooked turkey
- 1 c. drained pineapple chunks
- 1 c. diced celery
- 1/2 c. sliced green onions
- 1/4 c. dry roasted peanuts
- 1 c. seedless green grapes
- 2/3 c. mayonnaise
- 2 Tbsp. chopped chutney
- 1 Tbsp. lime juice
- 1/2 tsp. curry powder
- 1/4 tsp. salt
- lettuce leaves (optional)

Directions:
- In a mixing bowl toss first 6 ingredients.
- In a small bowl, combine all remaining ingredients, except lettuce leaves.
- Pour over turkey mixture and mix gently.
- Chill.
- Serve on a bed of lettuce if desired.
- Yield:
- 4 servings.