Cranberry Orange Bread

Ingredients:
- 2 c. plain flour, sifted
- 3/4 c. sugar
- 1 1/2 tsp. baking powder
- 1 tsp. salt
- 1/2 tsp. soda
- 1 c. chopped cranberries
- 1/2 c. chopped nuts
- 1 tsp. orange peel
- 1 egg, beaten
- 3/4 c. orange juice
- 2 Tbsp. salad oil

Directions:
- Mix dry ingredients and set aside. Mix egg, oil and orange. Add to the dry ingredients.
- Stir until moist.
- Pour into greased 9 1/2 x 5 x 3-inch loaf pan. Bake at 350° for 50 minutes.