Manhattan Potatoes

Ingredients:
- 8 c. cooked potatoes, diced
- 1/2 c. green pepper, chopped
- 1 small jar pimentos, chopped
- 2 medium onions, chopped
- 1 c. mild Cheddar cheese, shredded
- salt and pepper to taste
- 1/2 c. milk
- 1 can cream of celery soup

Directions:
- Mix
- potatoes, green pepper, pimentos, onions, salt and pepper and place
- in
- a greased 9 x 13-inch pan.
- Mix milk and soup together
- and pour over potato mixture.
- Top with cheese. Bake in a 350° oven for 30 minutes or until bubbly.