Seven Layer Microwave Bars

Ingredients:
- 6 Tbsp. butter or margarine
- 1 1/2 c. graham cracker crumbs
- 1 (6 oz.) pkg. semi-sweet chocolate chips
- 1 (6 oz.) pkg. butterscotch chips
- 1 (14 oz.) can sweetened condensed milk (not evaporated)
- 3 Tbsp. sugar
- 2 c. flaked coconut
- 1 c. chopped pecans

Directions:
- Place butter in 9-inch square baking dish.
- Microwave at High for 1 1/2 to 1 3/4 minutes, or until butter melts.
- Stir in graham cracker crumbs and sugar; mix well.
- Press mixture firmly against bottom of dish.
- Microwave at High for 2 minutes, rotating dish once.
- Layer coconut, chocolate chips, butterscotch chips and pecans over crust.
- Pour sweetened condensed milk evenly over pecans.
- Reduce power to 50% (Medium).
- Microwave for 10 to 18 minutes, or just until bubbly around edges.
- Cool completely; cut into squares.