Brownies

Ingredients:
- 3/4 c. cake flour (sift before measuring)
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/3 c. butter or shortening
- 2 sq. chocolate (Baker's)
- 1 c. sugar
- 2 eggs
- 1/2 c. chopped walnuts
- 1 tsp. vanilla

Directions:
- Add baking powder and salt to flour and sift.
- Add butter and chocolate and mix well. Melt butter and chocolate together.
- Add sugar gradually to eggs; beat thoroughly, then add chocolate to mixture and blend.
- Add flour to sugar and mix well.
- Add nuts and vanilla.
- Bake at 350° for 35 minutes.