Hot Cranberry Cider

Ingredients:
- 1 gallon apple cider
- 1 bottle (32 oz.) cranberry juice cocktail
- 8 whole allspice berries
- 8 whole cloves
- 2 cinnamon sticks (3-inch), halved

Directions:
- In Dutch oven, combine all ingredients.
- Bring to a boil over high heat.
- Reduce heat to medium -low; simmer 30 minutes.
- Remove spices; discard.
- Serve hot.
- Yields twenty one cup servings.