Chocolate Oatmeal Cake

Ingredients:
- 1 1/2 c. boiling water
- 1 c. quick oatmeal
- 2/3 c. Crisco
- 6 Tbsp. cocoa
- 1 1/2 c. flour
- 1 tsp. salt
- 1 tsp. baking soda
- 1 c. white sugar
- 1 c. brown sugar
- 3 eggs
- 2 tsp. vanilla

Directions:
- Stir oatmeal, cocoa and Crisco into boiling water.
- Let set 20 minutes.
- Combine flour, white and brown sugar, baking soda, salt, eggs and vanilla in large mixing bowl.
- Beat well.
- Add oatmeal mixture, mixing thoroughly.
- Grease and flour 9 x 13-inch pan.
- Pour batter into pan.
- Bake 35 to 40 minutes at 350°.