Poor Man'S Caviar

Ingredients:
- 16 ounces black beans
- 16 ounces black-eyed peas
- 11 ounces white shoepeg corn
- 5 ounces minced chili peppers, with liquid
- 3 stalks celery, chopped
- 1/2 red onion, chopped
- 1/2 cup olive oil
- 1/2 cup apple cider vinegar
- 3/4 cup sugar (to taste)

Directions:
- Heat oil, vinegar and sugar to boiling, until sugar is dissolved.
- Add remaining ingredients to large bowl and pour liquid ingredients over them.
- Marinate for several hours in refrigerator.
- Serve with scoops corn chips.