Protein muffins

Ingredients:
- 1 Betty Croker muffin mix (I used blueberry)
- 1/3 cup milk
- 2 1/2 scoops of whey protein
- 1 dash vanilla extract

Directions:
- preheat oven to 350
- prepare muffin mix as stated on back of mix
- add milk, protein and vanilla
- fill muffin pan (greased or lined) a little less than half way
- cook 17-20 min until golden brown