Squash Dressing

Ingredients:
- 2 c. squash
- 2 c. cornbread crumbs
- 3 eggs, beaten
- 1 c. cream of chicken soup
- 1 stick butter, melted
- 1/2 c. chopped onion
- pinch of sage
- salt and pepper to taste

Directions:
- Boil squash until tender.
- Slice squash and mix with all other ingredients.
- Pour mixture into a casserole dish and bake at 350° until golden brown.