The Best Sugar Cookies You Ever Snitched

Ingredients:
- 1 c. margarine
- 2 c. sugar
- 2 eggs
- 1 c. salad oil
- pinch of salt
- 1 tsp. vanilla
- 5 c. unsifted flour
- 2 tsp. baking soda
- 2 tsp. cream of tartar

Directions:
- Cream together margarine and sugar.
- Add next four ingredients.
- After measuring, sift the dry ingredients together and mix well with creamed mixture.
- Roll into balls between palms of hands about the size of a golf ball.
- Roll in sugar and "smoosh" down with a decorative cookie marker and the bottom of a glass dipped in sugar.
- Bake at 350 degrees for 10 minutes or until lightly browned on the edges.