Dry rub for barbecued ribs

Ingredients:
- 8 tbsp Brown sugar
- 1 tbsp Kosher salt salt
- 1 tbsp Chili powder
- 1/2 tsp Pepper pepper
- 1/2 tsp Cayenne pepper pepper
- 1/2 tsp Old Bay seasoning
- 1/2 tbsp thyme
- 1 tsp Onion powder
- 1 tsp Garlic powder powder

Directions:
- Mix all herb and spice ingredients
- Rub over both sides of ribs
- Let sit in refrigerator for a couple of hours or overnight