Glorified Cabbage

Ingredients:
- 1 Tbsp. margarine
- 1 Tbsp. flour
- 1 tsp. salt
- 1 tsp. dry mustard
- 1 1/3 c. milk
- 1 egg
- 2 c. firmly packed cut cabbage
- 1 c. chopped onion
- 1 c. grated cheese
- 3/4 c. buttered bread crumbs

Directions:
- Melt butter.
- Blend in flour, salt, and mustard.
- Add milk slowly, stirring constantly.
- Cook until smooth and thick.
- Beat egg. Add small amount of sauce, stir, return to sauce.
- Cook about one minute.
- Combine all ingredients, except crumbs.
- Place in one quart casserole.
- Top with crumbs.
- Bake covered at 350° for 40 minutes.
- Uncover and cook 5 minutes more.
- Serves 6.