Dark Cookies

Ingredients:
- 1 c. shortening
- 1 c. molasses
- 1 c. sugar
- 1 c. hot water
- 2 tsp. soda
- 1 tsp. ginger
- 2 tsp. cinnamon
- 5 to 6 c. flour

Directions:
- Mix ingredients well.
- Roll out to about 1/2-inch thick.
- Cut into squares.
- Bake at 350° for a few minutes.
- Cool and then frost.