Beef Enchiladas Recipe

Ingredients:
- 2 lbs. grnd beef
- 1 lg. onion
- 2 cans refried beans
- 2 cans enchilada sauce
- 24 soft tortillas
- 1 can cream of mushroom soup
- 1 1/2 lbs. Cheddar cheese

Directions:
- Fry grnd beef till fully cooked.
- Add in minced fine onions.
- Simmer till onions are clear.
- Add in beans and enchilada sauce and mix well.
- Soften each tortilla in butter.
- Put 2 Tbsp.
- of beef mix in tortillas.
- Add in as much cheese as desired.
- Roll up, place in baking dish.
- When all tortillas have been placed in baking dish, spread beef mix on top of tortillas and sprinkle cheese on top.
- Bake at 350 degrees till cheese is melted and mix is bubbling.