Deb'S Bulgogi 

Ingredients:
- 1 lb thinly sliced rib eye steaks
- 3 tbsp soy sauce
- 2 tbsp sugar
- 1 tbsp honey
- 2 tbsp red wine
- 1 tbsp sesame oil
- 3 tbsp chopped green onion
- 2 tsp chopped garlic
- 1 tsp pepper

Directions:
- 1. Marinate the meat for about an hour.
- 3. Cook, preferably on grill( but broiler or fry will work in a pinch).
- 3. Sprinkle with sesame seeds when finished.
- 4. Serve with Rice and Keem (seasoned seaweed).