Pasta And Beans

Ingredients:
- 1 1/4 cups uncooked pasta, i like penne
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 2 (14 ounce) cans tomatoes, undrained
- 1 (15 ounce) can kidney beans or (15 ounce) can garbanzo beans, drained
- 1 1/2 teaspoons italian seasoning
- 1 teaspoon sugar
- 1 (10 ounce) package fresh spinach, chopped
- 1/2 cup feta cheese
- 1/4 cup sliced ripe olives

Directions:
- Cook pasta according to pkg instructions.
- Meanwhile, heat oil in lg skillet or Dutch oven.
- Add garlic; cook and stir 1 minute.
- Add tomatoes, beans, Italian seasoning and sugar.
- Bring to a boil; reduce heat and simmer 10 minutes.
- Add spinach; cook 3 minutes.
- Put drained pasta on serving plates.
- Top with tomato mixture.
- Sprinkle with feta and olives.