Easy Bruschetta

Ingredients:
- 1 loaf (1 lb.) French bread or baguette, cut into 24 slices
- 1/2 cup KRAFT Italian Dressing
- 1/2 cup KRAFT Grated Parmesan Cheese
- 2 large tomatoes, chopped
- 2 green onions, chopped

Directions:
- Preheat broiler.
- Place bread slices on rack of broiler pan.
- Broil, 4 to 6 inches from heat, 2 minutes on each side or until golden brown on both sides.
- Mix dressing and cheese.
- Reserve 1/4 cup of the dressing mixture.
- Spread remaining dressing mixture onto one side of the toasted bread slices.
- Broil, dressing side up, an additional 1 to 2 minutes or until golden brown.
- Toss tomatoes and onions with the reserved 1/4 cup dressing mixture; spoon evenly over bread slices.