Microwave Meatloaf

Ingredients:
- 2 lbs ground beef
- 2 slices bread
- 1 egg, beaten
- 1/4 cup milk
- 2 Tbsp onion
- 2 Tbsp Ketchup
- 2 cans (8 oz) tomato sauce
- 4 Tbsp brown sugar

Directions:
- Mix first 6 ingredients.
- Put into microwavable loaf pan or casserole dish.
- Mix tomato sauce and brown sugar to make topping. Set aside.
- Cook meatloaf in microwave on high for 20 minutes. Pour off liquid and add topping.
- Cook 5 to 10 minutes longer or until done.