Lemon Cutout Cookies

Ingredients:
- 1/2 c. butter or margarine
- 1/2 c. brown sugar
- 1 egg
- 1 tsp. vanilla
- 1/2 tsp. lemon extract
- 2 c. flour
- 1/2 tsp. baking powder

Directions:
- Beat together butter or margarine, brown sugar, egg, vanilla and lemon extract; set aside.
- Mix flour and baking powder, then blend all ingredients together.
- Refrigerate dough for 1 hour. Roll dough to 1/4-inch thick.
- Use cookie cutters for shapes.
- Bake 6 minutes at 350° on ungreased cookie sheet.