Italian-Style Chicken Skillet

Ingredients:
- 4 small boneless skinless chicken breasts (1 lb.)
- 1 onion, halved, sliced King Sooper's 1 lb For $0.99 thru 02/09
- 1 red pepper, cut into thin strips
- 1/2 cup fat-free reduced-sodium chicken broth
- 1/4 cup KRAFT Tuscan House Italian Dressing

Directions:
- Heat large nonstick skillet sprayed with cooking spray on medium-high heat.
- Add chicken; cover with lid.
- Cook 5 to 7 min.
- on each side or until chicken is done (165 degrees F).
- Remove chicken from skillet; cover to keep warm.
- Add vegetables to skillet; cook, uncovered, 4 min.
- or until crisp-tender, stirring occasionally.
- Stir in broth and dressing.
- Return chicken to skillet; cook 1 min.
- or until chicken is heated through.