Fresh Strawberry Pie

Ingredients:
- 3 Tbsp. strawberry Jell-O
- 3 Tbsp. cornstarch
- 1 c. sugar
- 1 c. water, boiled
- fresh strawberries
- 1 baked pie shell

Directions:
- Mix the Jell-O, cornstarch and sugar together and set aside. In saucepan, bring 1 cup of water to boil.
- Slowly add dry Jell-O mixture, stirring constantly to blend.
- Bring to second boil and boil for 1 minute.
- Remove from heat and cool.
- Arrange fresh berries in baked pie shell.
- Pour cooled filling over berries. Refrigerate at least 1 to 2 hours.
- Serve with whipped cream.