No Bake Fruit Cake

Ingredients:
- 1 large size candied fruit
- 1 lb. chopped dates
- 1 lb. large marshmallows (40)
- 1 c. candied cherries, chopped
- 1 lb. raisins
- 1 lb. graham cracker crumbs
- 1 1/2 c. pecans, broken
- 1 can Pet evaporated milk

Directions:
- Mix all ingredients, except milk and marshmallows, in a large pan.
- Heat Pet milk in double boiler.
- Drop marshmallows in a few at a time.
- When all marshmallows are melted, pour hot creamy mixture over dry ingredients and mix thoroughly.
- Pack mixture into tube or Bundt pan lined with waxed paper.
- Cover with waxed paper.
- Use hand to press down smoothly and thoroughly.
- Store in refrigerator overnight.
- Turn out onto favorite cake plate. Decorate with halves of pecans and candied cherries.
- Keep in refrigerator.
- Additional fruit and nuts may be used, if desired.