Broccoli Casserole

Ingredients:
- 2 boxes frozen, chopped broccoli
- 1 can cream of mushroom soup
- 1 egg, beaten
- 3/4 c. mayonnaise
- 1 onion, diced
- sharp cheese, shredded
- Ritz crackers or similar

Directions:
- Cook broccoli and drain, then blend with mushroom soup, egg, mayonnaise and onion.
- Top with shredded cheese and crackers. Bake uncovered at 350° until bubbly in a 1 1/2-quart baking dish.