Crab Cakes

Ingredients:
- 7 to 8 c. cooked crab meat *
- 1 doz. boiled eggs, chopped fine
- 1/2 box cracker crumbs
- 1 stick margarine, melted or butter
- enough Miracle Whip salad dressing to hold all together (1/2 to 1 c.)

Directions:
- *Can used baked dolphin, bass or any other salt water fish desired.