Cooked Dressing

Ingredients:
- 1 1/2 Tbsp. butter, melted
- 1 1/2 Tbsp. flour
- 1 1/2 Tbsp. sugar
- 1 tsp. salt
- 1 tsp. mustard
- few grains cayenne
- 3/4 c. milk
- 1/4 c. vinegar
- 2 egg yolks

Directions:
- Mix dry ingredients.
- Add egg yolks (slightly beaten), melted butter and milk.
- Very slowly, add the vinegar.
- Cook in top of double boiler until mixture thickens.
- Cool.
- Straining the dressing makes it fine grained.