Tater Tot Casserole

Ingredients:
- 1 lb. ground beef
- onions
- frozen peas
- frozen tater tots
- 2 cans cream of chicken soup, undiluted

Directions:
- Brown ground beef and drain, then put in bottom of casserole dish.
- Pour frozen peas on top.
- Bake tater tots for about 8 minutes and then put them on top of the peas.
- Pour the two cans of cream of chicken soup on top also.
- Bake uncovered for 30 to 40 minutes at 375°.