Broccoli Casserole

Ingredients:
- 2 pkg. frozen chopped broccoli
- 1 c. grated Cheddar cheese
- 1 can cream of mushroom soup
- 1 stack Ritz crackers
- 4 Tbsp. butter or margarine
- 1/2 c. mayo
- 2 eggs
- 2 tsp. onion flakes or fresh sauteed onion

Directions:
- Cook broccoli according to directions; drain.
- Mix cooked broccoli, mayo, Cheddar, eggs, soup and onion until well blended. Place in casserole.
- Mix crushed cracker crumbs with melted butter; put on top of broccoli casserole.
- Bake in preheated 350° oven for 1 hour.