Lemon Pound Cake

Ingredients:
- 1 lb. butter
- 3 c. sugar
- 4 c. flour
- 1 c. lemon cake mix
- 1/2 c. milk
- 1/2 c. lemon juice
- 1 tsp. lemon or vanilla flavor

Directions:
- Mix flour and cake mix together.
- Cream butter and sugar.
- Add eggs one at a time.
- Add flour alternately with milk and lemon juice.
- Bake in oven at 350° for 1 1/2 hours.