Corny Corn Bread

Ingredients:
- 1 c. meal (self-rising)
- 1/2 c. corn oil
- 1/3 c. sugar
- 1 c. creamed corn
- 1 c. sour cream
- 2 eggs

Directions:
- Mix all ingredients and bake at 400° for 30 minutes (until golden brown).
- Serve hot.