Porcupine Meatballs

Ingredients:
- 1 beaten egg
- 1 (10 3/4 oz.) can condensed tomato soup
- 1 lb. ground beef
- 1 tsp. Worcestershire sauce
- 1/2 tsp. salt
- 1/4 c. Success rice
- 2 Tbsp. chopped onion
- 1 Tbsp. parsley flakes
- 1/8 tsp. pepper

Directions:
- In a bowl, combine egg and 1/4 cup soup.
- Stir in uncooked rice, onion, parsley flakes, salt and pepper.
- Add beef; mix well. Shape meat mixture into approximately 20 small balls.