Rum Balls 2

Ingredients:
- 2 cups Vanilla Wafer Crumbs
- 1 cup Finely Chopped Nuts (Walnuts Or Pecans)
- 1 cup Powdered Sugar, Plus More For Coating
- 2 Tablespoons Cocoa Powder
- 2 Tablespoons White Corn Syrup
- 1/3 cups Rum, Brandy, Or Cointreau

Directions:
- Mix everything together with a spoon until thick, then mix with your hands to thoroughly blend. Roll into balls, about a tablespoonful of mix each. Roll in powdered sugar, chocolate shot, or chopped nuts.