Yogurt Pancakes(Light And Fluffy)  

Ingredients:
- 2 to 4 Tbsp. sugar
- 1 1/4 c. flour
- 1/2 tsp. salt
- 1 Tbsp. baking powder
- 1 c. milk
- 1/3 or 1/2 c. yogurt
- 1 tsp. vanilla
- 1 egg
- 2 Tbsp. oil (may use applesauce or a combination)
- 1/2 c. blueberries (optional)

Directions:
- Combine sugar, flour, salt and baking powder.
- Add milk, yogurt, vanilla, egg and oil.
- Stir until mixed.
- Do not overstir; batter will be lumpy.
- Add blueberries, if desired.
- Serves 2 to 4 people (I triple the recipe for my family).