Pound Cake Deluxe

Ingredients:
- 8 large eggs
- 1 lb. butter
- 2 3/4 c. sugar
- 3 1/2 c. flour, sifted
- 1 tsp. vanilla
- 8 Tbsp. coffee cream

Directions:
- Beat egg whites and add 6 tablespoons of original sugar; set aside.
- Cream butter and sugar; add egg yolks, two at a time. Alternate flour with cream; fold in beaten egg whites.
- Add vanila. Bake in stem pan 1 hour 35 minutes in 300° oven.