Pumpkin Pie

Ingredients:
- 1 or 2 pie shells, slightly baked
- 2 eggs, beaten
- 1 c. sugar
- 1/2 tsp. salt
- 1 Tbsp. flour
- 3 tsp. pumpkin pie spices
- 2 c. cooked pumpkin
- 1/2 can milk

Directions:
- Beat eggs slightly.
- Add sugar, salt and flour.
- Beat well. Add pumpkin and spices and mix.
- Add milk.
- Blend well.
- Pour into slightly baked pie crust.
- Bake at 400° for 15 minutes.
- Reduce heat to 300° and bake 30 more minutes.