Beef Dip

Ingredients:
- 1 (8 ounce) package cream cheese, softened
- 1 (5 ounce) container sharp processed cheese spread
- 1 (2.5 ounce) package smoked sliced beef
- 1/4 cup chopped onion

Directions:
- Combine cream cheese and processed cheese in medium bowl; mix until well blended. Chop beef in small pieces. Stir beef and onion into cheese mixture. Refrigerate overnight before serving.