Peanut Butter Pie

Ingredients:
- 1 c. peanut butter
- 1/2 c. white Karo
- 3 eggs
- pinch of salt
- 3/4 c. sugar
- 1/2 stick melted oleo

Directions:
- Beat eggs.
- Add sugar, melted oleo, salt, Karo syrup and peanut butter.
- Mix well.
- Bake at 350° until pie bubbles, then turn to 250° for 45 minutes after pouring into unbaked pie shell.