Marinated Tomatoes(Servings: 4)  

Ingredients:
- 4 large tomatoes, peeled and sliced
- 1 c. vegetable oil
- 1/4 c. wine vinegar
- 1/4 tsp. dry mustard
- 1 tsp. salt
- 1/4 tsp. black pepper
- 1 large garlic clove, minced
- 1 Tbsp. fresh basil, chopped
- 2 sprigs fresh thyme, chopped
- 1 sprig fresh marjoram, chopped
- 1 Tbsp. minced scallion

Directions:
- Place tomato slices in serving bowl.
- Combine remaining ingredients and pour over tomatoes.
- Toss lightly.
- Chill for 1 hour or longer before serving.