Pineapple Cheese Balls

Ingredients:
- 2 (8 oz.) pkg. cream cheese (room temperature)
- 1 (8 1/2 oz.) can crushed pineapple, drained
- 1/4 c. finely chopped green bell peppers
- 2 Tbsp. finely chopped onion
- 1 Tbsp. seasoned salt
- 1 c. chopped pecans or walnuts

Directions:
- Mix cream cheese, pineapple, bell pepper, onion and salt. Form 2 balls and chill.
- Roll in nuts.
- Enjoy!