Oatmeal Cake

Ingredients:
- 1/4 lb. margarine
- 1 c. sugar
- 1 c. light brown sugar
- 2 eggs, beaten
- 1 tsp. cinnamon
- 1 tsp. vanilla
- 1 1/4 c. boiling water
- 1 c. quick oatmeal
- 1 1/3 c. flour
- 1 tsp. soda

Directions:
- Pour 1 1/4 cups boiling water over oatmeal; let stand 20 minutes.
- Combine margarine and sugars.
- Add beaten eggs, cinnamon and vanilla.
- Mix well, then add oatmeal mixture.
- Add flour and soda.
- Pour into 9 x 13-inch pan and bake at 350°
- for 30 minutes.