Batter Dip For Fried Vegetables

Ingredients:
- 3/4 c. cornstarch
- 1/4 c. flour
- 1 tsp. baking powder
- 1 egg
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/2 c. water

Directions:
- Cut up your favorite vegetables; dip in mixture and deep fry. Great for onion rings and boneless chicken breast strips.