Mom'S Stove Top Tuna-Noodle Dinner

Ingredients:
- 12 ounces small shell pasta (shells, small ziti, macaroni)
- 1 (7 ounce) can tuna, drained
- 1 (10 3/4 ounce) can cream of mushroom soup

Directions:
- cook pasta as directed on box.
- drain and put back in pan add mushroom soup and about 1/4 can of water.
- stir in tuna.
- season with pepper heat through and serve.