Crisp Bran Cookies

Ingredients:
- 1/2 c. butter
- 1/2 c. sugar
- 1/2 c. brown sugar
- 1 egg
- 1 tsp. vanilla extract
- 1 1/3 c. all-purpose flour
- 1 tsp. baking soda
- 1/4 tsp. nutmeg
- 1/2 c. chopped walnuts or pecans
- 1 c. bran flakes

Directions:
- Preheat oven to 350°.
- In a large bowl, cream butter, sugar and brown sugar.
- Add egg and vanilla; beat until fluffy.
- Stir in flour, baking soda and nutmeg.
- Mix well.
- Stir in nuts and bran flakes until blended.
- Drop rounded teaspoonfuls onto ungreased baking sheet 2 inches part.
- Bake for 10 minutes or until golden brown.
- Makes 4 dozen.