Pepperoni Lasagna Roll-Ups

Ingredients:
- 3 lasagna noodles
- 3/4 cup ricotta cheese
- 1/2 teaspoon chives, minced
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 24 slices pepperoni
- 3 slices swiss cheese, cut in thirds
- 1 cup meatless spaghetti sauce
- 1/4 cup parmesan cheese, shredded

Directions:
- Cook noodles according to pkg directions, drain.
- Combine ricotta cheese, chives, oregano, and basil.
- Spread 1/4 cup over each to within 1/2 inch of edges.
- Top with pepperoni and Swiss cheese; carefully roll up.
- Place seam side down in a greased shallow 1-qt baking dish; top with spaghetti sauce.
- Cover and bake at 350 degrees for 20-25 minutes or until bubbly.
- Uncover; sprinkle with Parmesan cheese.
- Bake 5 minutes longer or until cheese is melted.
- Let stand for 5 minutes before serving.