Tandori Chicken(Foreign Flavor, Healthy)  

Ingredients:
- 1 (8 oz.) c. plain yogurt
- 1 1/2 tsp. chili powder
- 1/8 tsp. ground ginger and coriander
- 1 large clove garlic, minced
- 3 Tbsp. lemon juice
- 3 lb. chicken pieces, skinned

Directions:
- Combine all ingredients except chicken.
- Skin chicken, rinse and pat dry.
- Place chicken in a leakproof plastic bag (or a bowl) and add marinade to cover chicken pieces.
- Marinate for 3 to 4 hours or preferably overnight.
- Shake off marinade and grill or bake for 1 hour in 350° oven.
- Serve with rice.
- Makes 4 servings.