Herb Sauce For Chicken

Ingredients:
- 1 whole chicken, cooked and skinned
- 3 Tbsp. chopped parsley
- 3 Tbsp. garlic, chopped
- 3 Tbsp. onion, chopped
- 1 Tbsp. sweet basil
- 1/2 c. olive oil
- salt and pepper to taste
- 1 c. white wine

Directions:
- Mix all ingredients except chicken.
- Simmer for a few minutes. Arrange cut up pieces of skinned chicken in baking dish.
- Spoon sauce over chicken.
- Broil until golden brown.