Not So Sweet Pecan Pie

Ingredients:
- 1 c. white syrup
- 1/2 c. white sugar
- 1 Tbsp. flour
- 2 Tbsp. melted butter
- 1 tsp. vanilla
- 1/8 tsp. salt
- 2 large eggs
- 1 1/2 c. pecans, chopped or broken

Directions:
- Mix all
- ingredients together adding pecans last.
- Pour into unbaked 10-inch
- pie shell.
- Bake at 425° for 12 minutes, then at 350° for 30 minutes.