Chik'n Chalupa

Ingredients:
- 1 pkg. (10 oz.) frozen BOCA Spicy Chikn Veggie Patties
- 4 corn tostada shells (6 inch)
- 1 cup refried black beans, warmed
- 1 cup shredded lettuce
- 2 plum tomatoes, chopped
- 1/4 cup pitted black olives, sliced
- 1/4 cup shredded reduced-fat Cheddar cheese Target 2 For $5.00 thru 02/06
- 2 Tbsp. chopped onions

Directions:
- Cook chik'n patties as directed on package.
- Cut each patty into quarters.
- Spread tostada shells with beans.
- Top with patties and remaining ingredients