Fresh Mushroom And Spinach Salad

Ingredients:
- 2 Tbsp. tarragon or wine vinegar
- 1 small clove garlic, crushed
- 16 oz. spinach, torn
- 3/4 tsp. salt
- dash of pepper
- 8 oz. mushrooms, sliced
- 1/4 c. vegetable oil

Directions:
- Mix vinegar, salt, pepper and garlic in a large salad bowl. Toss with mushrooms.
- Let stand 15 minutes. Toss spinach and oil until leaves glisten. Toss mushroom mixture with spinach.