Never Fail Pie Crust

Ingredients:
- 3 c. unsifted flour
- 1 tsp. salt
- 1 1/4 c. Crisco
- 1 egg, beaten
- 5 Tbsp. water
- 1 Tbsp. vinegar

Directions:
- Mix flour, salt and Crisco.
- Add egg, water and vinegar. Makes 2 (2-crust) pies.