Cheese Steamed Bread with Pancake Mix in a Frying Pan

Ingredients:
- 1 bag Pancake mix
- 1 Egg
- 1 tbsp Vegetable oil
- 100 ml Milk
- 3 tbsp Sugar
- 200 grams Cream cheese

Directions:
- Microwave the cream cheese for 1 minute to soften.
- When it's soft, add the egg, vegetable oil, milk, and sugar.
- Mix everything together well.
- Add pancake mix into the batter from Step 2.
- Mix with a rubber spatula and avoid kneading.
- Pour the batter into the mold.
- Align in a large and flat frying pan.
- Pour in approximately 1 cm of hot water and cover the pan.
- Steam for 12-14 minutes.
- Once they become full and fluffy, they're done.
- Note: You can use aluminum liners, silicone cups, and ramekins for the mold.
- Note: Use a steamer if you own one.
- Note: If your pancake mix is 150 g per bag, then use 75 ml of milk instead.
- Note: For plain steamed bread and other variations, see.