Congealed Salad

Ingredients:
- 1 family size Jell-O (any flavor)
- 1 small can crushed pineapple
- 1 large cottage cheese
- 1 large (12 oz.) Cool Whip
- 1 c. chopped pecans

Directions:
- Mix Jell-O and pineapple.
- Bring to a boil and melt Jell-O. Remove from heat.
- "Cool!!"
- Add 1 large cottage cheese, 1 large Cool Whip and pecans.
- Pour into 9 x 13-inch dish and chill 1 to 2 hours.