Sally Lunn

Ingredients:
- 2 c. flour
- 1/2 tsp. salt
- 1/2 c. milk
- 3 tsp. baking powder
- 2 eggs, separated
- 1/2 c. butter, melted

Directions:
- Mix and sift dry ingredients.
- Add milk to beaten egg yolks and add to dry ingredients, stirring until mixed.
- Stir in butter, then fold in the stiffly beaten egg whites.
- Bake at 350° for 30 minutes in well greased 9-inch square pan.