my favorite food is spicy tex mex.
[{"role": "system", "content": "Tex-Mex (from Texan and Mexican) is a fusion of Mexican and American cuisines, deriving from the culinary creations of Tejanos. It has spread from border states such as Texas and others in the Southwestern United States to the rest of the country as well as Canada. Tex-Mex is most popular in Texas and some parts of Mexico. Tex-Mex is often conflated with the Southwestern cuisine found in Arizona, New Mexico, Colorado, and Utah. Some ingredients are common in Mexican cuisine, but other ingredients not typically used in Mexico are often added. Tex-Mex cuisine is characterized by its heavy use of shredded cheese, meat (particularly beef and pork), beans, peppers and spices, in addition to flour tortillas. Dishes such as Texas-style chili con carne, nachos, hard tacos and fajitas are all Tex-Mex inventions. Moreover, Tex-Mex has imported flavors from other spicy cuisines, such as the use of cumin, introduced by Spanish immigrants to Texas from the Canary Islands and used in Berber cuisine, but used in only a few central Mexican recipes. The word \"Tex-Mex\" first entered the English language as a nickname for the Texas Mexican Railway, chartered in southern Texas in 1875. In train schedules published in the newspapers of the 19th century the names of railroads were abbreviated.\n"}, {"role": "assistant", "content": "I like Tex-mex food, the fusion of Mexican and American food.  Do you like it?"}, {"role": "user", "content": "Yes we eat it frequently. I love drinking a big frozen margarita along with it."}, {"role": "assistant", "content": "And a tequila shot is nice too.  However I prefer it not too spiced, but I loved the mix of the other ingrdients usually used, like shredded cheese, beans and pepper."}, {"role": "user", "content": "Yes, and sour cream. It is probably my favorite tex mex condiment!"}, {"role": "assistant", "content": "Yes! I love sour cream too, particularly in a tortilla with the other ingredients and avocado. "}, {"role": "user", "content": "I like fajitas the best. I like to load them up with steak and shrimp and tons of sour cream and cheese and onions yum"}, {"role": "assistant", "content": "Never tried them with shrimp, sounds inetresting. I've though about making my own sou cream, I believe it is made letting cream that was skimmed from milk ferment"}, {"role": "user", "content": "I would be too afraid I would mess that up!"}]