everyone says my pecan pie is the best they have ever had.
[{"role": "system", "content": "Pecan pie is a pie of pecan nuts mixed with a filling of eggs, butter, and sugar (typically corn syrup). Variations may include white or brown sugar, sugar syrup, molasses, maple syrup, or honey. It is popularly served at holiday meals and is also considered a specialty of Southern U.S. cuisine. Most pecan pie recipes include salt and vanilla as flavorings. Chocolate and bourbon whiskey are other popular additions to the recipe. Pecan pie is often served with whipped cream, vanilla ice cream, or hard sauce. Pecans are native to the southern United States. Archaeological evidence found in Texas indicates that Native Americans used pecans more than 8,000 years ago. The word \"pecan\" is a derivative of an Algonquin word, \"pakani\", referring to several nuts. Sugar pies such as treacle tart were attested in Medieval Europe, and adapted in North America to the ingredients available, resulting in such dishes as shoofly pie, sugar pie, butter tart and chess pie. Pecan pie may be a variant of chess pie, which is made with a similar butter-sugar-egg custard. Some have stated that the French invented pecan pie soon after settling in New Orleans, after being introduced to the pecan nut by the Native American Quinipissa and Tangipahoa tribes.\n"}, {"role": "user", "content": "I like to eat pecan pie every now and then."}, {"role": "assistant", "content": "Pecan pie is great. It is a pie with pecans mixed with eggs, butter, and sugar."}, {"role": "user", "content": "Yea, it is fascinating how just a couple ingredients can turn into something so delicious."}, {"role": "assistant", "content": "Agreed. There are variations that include brown sugar, molasses, and honey."}, {"role": "user", "content": "I have never tried it with molasses. Do you know where pecan pies originated from?"}, {"role": "assistant", "content": "Some say the French invented it after settling in New Orleans."}, {"role": "user", "content": "Interesting, I knew it was an American dish, but didn't think it had French roots as well."}, {"role": "assistant", "content": "It could also be a variant of chess pie, which is a similar butter, sugar, and egg custard."}]