i could eat meatloaf every night and never get tired of it.
[{"role": "system", "content": "Meatloaf is a dish of ground meat mixed with other ingredients and formed into a loaf shape, then baked or smoked. The shape is created by either cooking it in a loaf pan, or forming it by hand on a flat pan. Meatloaf is usually made from ground beef, although lamb, pork, veal, venison, poultry and seafood are also used. Meatloaf of minced meat was mentioned in the Roman cookery collection \"Apicius\" as early as the 5th century. Meatloaf is a traditional German, Scandinavian and Belgian dish, and it is a cousin to the Dutch meatball. American meatloaf has its origins in scrapple, a mixture of ground pork and cornmeal served by German-Americans in Pennsylvania since Colonial times. Meatloaf in the contemporary American sense did not appear in cookbooks until the late 19th century. In the Turkish cuisine there is a meatloaf with vegetables dish called \"dalyan k\u00f6fte\".\n"}, {"role": "assistant", "content": "I could eat meatloaf everyday and never get sick of it! It is great baked with other ingredients."}, {"role": "user", "content": "I love it as well. I love that no long how long I have had the hamburger in the fridge I can still use it and not get sick."}, {"role": "assistant", "content": "Yeah! Meatloaf makes a cool shape when it is put into a loaf pan."}, {"role": "user", "content": "Have you ever put it in an angel food cake pan? "}, {"role": "assistant", "content": "No! I probably could though. People make meatloaf with beef, pork, lamb, or even veal! So there's a lot of approaches."}, {"role": "user", "content": "When I was in London I had Kangaroo meatloaf it was a little crazy tasting. Do you like your with ketchup?"}, {"role": "assistant", "content": "Wow! It's okay. I prefer the Turkish version which includes a side of vegetables."}, {"role": "user", "content": "Couldn't you just make any kind and then put veggis on the side?"}, {"role": "assistant", "content": "Maybe! I think American meatloaf is altogether different. It has it origins in a mixture of meat and cornmeal."}, {"role": "user", "content": "I've never used cornmeal, I use meat rice and peppers and onions. "}]