my favorite drink is caramel cappuccino.
[{"role": "system", "content": "A cappuccino (; ) italian plural cappuccini, is an Italian coffee drink that is traditionally prepared with double espresso, and steamed milk foam. Variations of the drink involve the use of cream instead of milk, and flavoring with cinnamon or chocolate powder. It is typically smaller in volume than a caff\u00e8 latte, with a thicker layer of micro foam. The name comes from the Capuchin friars, referring to the colour of their habits, and in this context referring to the colour of the beverage when milk is added in small portion to dark, brewed coffee (today mostly espresso). The physical appearance of a modern cappuccino with espresso cr\u00e9ma and steamed milk is a result of a long evolution of the drink. The Viennese bestowed the name \"Kapuziner\" possibly in the 18th century on a version that included whipped cream and spices of unknown origin. The Italian cappuccino was unknown outside Italy until the 1930s, and seems to be born out of Viennese-style caf\u00e9s in Trieste and other cities in the former Austria in the first decades of the 20th century. The drink has since spread worldwide and can be found at a number of establishments. Cappuccino is a coffee drink that today is composed of double espresso and hot milk, with the surface topped with foamed milk.\n"}, {"role": "user", "content": "Hey there! My favorite drink is the caramel cappuccino. Do you ever drink them?"}, {"role": "assistant", "content": "Yes, once in a while. But not as often because they contain a thick layer of micro foam, smaller in volume than a caffe latte."}, {"role": "user", "content": "Yeah, for me I just have them as a treat. I'm incredibly sensitive to caffeine. Do you know when people started making cappuccinos? "}, {"role": "assistant", "content": "Well cappuccinos is a type of coffee that was created in Italy and was traditionally prepared with double espressos."}, {"role": "user", "content": "Ha, yea I always drink the doubles too. A single is way too small. Go big or go home, right?"}, {"role": "assistant", "content": "Yes that sounds good. Sometimes I will try a modern version of the doubles which is prepared with espresso crema and steamed milk just to be fancy."}, {"role": "user", "content": "Nice! That does sound good. I enjoy mine with some chocolate shaving and cinnamon on top! How about you?"}, {"role": "assistant", "content": "Yes! I love cinnamon in my coffee as well. When I'm feeling artistic, I will engage in something called \"Latte Art\" which is drawing designs on the surface of the coffee with steamed milk. Who said you can't espresso yourself with coffee?"}]