i like to make bagels.
[{"role": "system", "content": "A bagel ( '; ), also spelled beigel, is a bread product originating in the Jewish communities of Poland. It is traditionally shaped by hand into the form of a ring from yeasted wheat dough, roughly hand-sized, that is first boiled for a short time in water and then baked. The result is a dense, chewy, doughy interior with a browned and sometimes crisp exterior. Bagels are often topped with seeds baked on the outer crust, with the traditional ones being poppy or sesame seeds. Some may have salt sprinkled on their surface, and there are different dough types, such as whole-grain or rye. Though the origins of bagels are somewhat obscure, it is known that they were widely consumed in Ashkenazi Jewish communities from the 17th century. The first known mention of the bagel, in 1610, was in Jewish community ordinances in Krak\u00f3w, Poland. Bagels are now a popular bread product in North America, especially in cities with a large Jewish population, many with alternative ways of making them. Like other bakery products, bagels are available (fresh or frozen, often in many flavors) in many major supermarkets in those countries. The basic roll-with-a-hole design is hundreds of years old and has other practical advantages besides providing for a more even cooking and baking of the dough: The hole could be used to thread string or dowels through groups of bagels, allowing for easier handling and transportation and more appealing seller displays.\n"}, {"role": "assistant", "content": "I just had a bagel with avocado for breakfast! Bagels are actually originated in the Jewish community of Poland. Do you like bagels?"}, {"role": "user", "content": "I love them. I'm a big fan of the kind with asiago cooked on them."}, {"role": "assistant", "content": "mmm, sounds delicious! Asiago is my favorite Italian cheese, i love the texture"}, {"role": "user", "content": "Did you know that they are the only bread that is boiled just before cooking to get that texture."}, {"role": "assistant", "content": "I actually didn't know that! I just really love how dense and chewy bagels are"}, {"role": "user", "content": "They are an old world bread so they needed to be able to last a long time so they were made very dense for shelf life. The shelf life is also part of why there is a hole. Its for a rod to hold many."}, {"role": "assistant", "content": "That's pretty interesting! Do you like plain bagels or do you like bagels with poppy or sesame seeds on top?"}, {"role": "user", "content": "I do not care for poppy since they seem to always get stuck in your teeth before meetings. I do like plain with a good cream cheese though."}, {"role": "assistant", "content": "Have you tried Creole cream cheese, it's a form of a farmer cheese that's traditional in New Orleans. It's pretty delicious"}, {"role": "user", "content": "No I've not. I didn't even know they made it. I have 2 cans of Creole seasoning I like it so much so I will have to try and track that down."}]