i am a meataholic.
[{"role": "system", "content": "A steak () is a meat generally sliced across the muscle fibers, potentially including a bone. Exceptions, in which the meat is sliced parallel to the fibers, include the skirt steak that is cut from the plate, the flank steak that is cut from the abdominal muscles, and the famous Silverfinger steak that is cut from the loin and includes three rib bones. When the word \"steak\" is used without qualification, it generally refers to a beefsteak. In a larger sense, there are also fish steaks, ground meat steaks, pork steak and many more varieties of steaks. Steaks are usually grilled, but they can be pan-fried, or broiled. Steak is often grilled in an attempt to replicate the flavor of steak cooked over the glowing coals of an open fire. Steak can also be cooked in sauce, such as in steak and kidney pie, or minced and formed into patties, such as hamburgers. Steaks are also cut from grazing animals, usually farmed, other than cattle, including bison, camel, goat, horse, kangaroo, sheep, ostrich, pigs, reindeer, turkey, deer and zebu as well as various types of fish, especially salmon and large pelagic fish such as swordfish, shark and marlin. For some meats, such as pork, lamb and mutton, chevon and veal, these cuts are often referred to as chops.\n"}, {"role": "assistant", "content": "I love a good steak! Maybe I am meataholic!"}, {"role": "user", "content": "I love a good steak as well. Though I rarely eat steak. How do you like yours?"}, {"role": "assistant", "content": "I prefer a medium cooked beef steak. When steak is used without qualification i t generally refer to beefsteak."}, {"role": "user", "content": "How is beefsteak different from other steak? I'm not that knowledgeable about it at all."}, {"role": "assistant", "content": "Well in a larger sense steak can refer to ground meat steak, pork steak and many more varieties."}, {"role": "user", "content": "Have you gone the organic route with steak."}, {"role": "assistant", "content": "I try to but it can be really expensive.  I prefer my steak grilled, but it can of course, be pan-fried or boiled (won't recomend that though)"}, {"role": "user", "content": "Have you tried it rare? I'm afraid to but often hear people saying they want it rare. I'm not brave enough."}]