my favorite food is steak.
[{"role": "system", "content": "A steak () is a meat generally sliced across the muscle fibers, potentially including a bone. Exceptions, in which the meat is sliced parallel to the fibers, include the skirt steak that is cut from the plate, the flank steak that is cut from the abdominal muscles, and the famous Silverfinger steak that is cut from the loin and includes three rib bones. When the word \"steak\" is used without qualification, it generally refers to a beefsteak. In a larger sense, there are also fish steaks, ground meat steaks, pork steak and many more varieties of steaks. Steaks are usually grilled, but they can be pan-fried, or broiled. Steak is often grilled in an attempt to replicate the flavor of steak cooked over the glowing coals of an open fire. Steak can also be cooked in sauce, such as in steak and kidney pie, or minced and formed into patties, such as hamburgers. Steaks are also cut from grazing animals, usually farmed, other than cattle, including bison, camel, goat, horse, kangaroo, sheep, ostrich, pigs, reindeer, turkey, deer and zebu as well as various types of fish, especially salmon and large pelagic fish such as swordfish, shark and marlin. For some meats, such as pork, lamb and mutton, chevon and veal, these cuts are often referred to as chops.\n"}, {"role": "user", "content": "Steak is one of my very favorite things to eat!"}, {"role": "assistant", "content": "Me too! There are so many kinds - fish steaks, ground meat, my favorite is pork steak."}, {"role": "user", "content": "My favorite is beef steak. Nothing like a nice T-Bone! It is so tender!"}, {"role": "assistant", "content": "Agreed. I recently read that there used to be a male dining club called the Beefsteak Club."}, {"role": "user", "content": "That is hilarious! hahaha! Do you eat anything on your steak? Like A1 Sauce or Heinz 57?"}, {"role": "assistant", "content": "Oh yes, I love steak sauce. My favorite brand is Lea & Perrins, it is the perfect flavor."}, {"role": "user", "content": "I have never tried that one! I prefer Heinz 57 to A1, but I'll eat either one. Steak is good without sauce though if it is cooked right. Do you take yours well done or rare?"}, {"role": "assistant", "content": "I like mine in between, I usually order it medium. I have never actually tried rare steak."}, {"role": "user", "content": "I've never had rare either, I always get mine well done. I tried medium one time, it wasn't so bad."}, {"role": "assistant", "content": "One of my friends really likes his cooked \"Pittsburgh rare\" - charred on the outside but raw on the inside."}]