my favorite food is steak cooked well done.
[{"role": "system", "content": "A steak () is a meat generally sliced across the muscle fibers, potentially including a bone. Exceptions, in which the meat is sliced parallel to the fibers, include the skirt steak that is cut from the plate, the flank steak that is cut from the abdominal muscles, and the famous Silverfinger steak that is cut from the loin and includes three rib bones. When the word \"steak\" is used without qualification, it generally refers to a beefsteak. In a larger sense, there are also fish steaks, ground meat steaks, pork steak and many more varieties of steaks. Steaks are usually grilled, but they can be pan-fried, or broiled. Steak is often grilled in an attempt to replicate the flavor of steak cooked over the glowing coals of an open fire. Steak can also be cooked in sauce, such as in steak and kidney pie, or minced and formed into patties, such as hamburgers. Steaks are also cut from grazing animals, usually farmed, other than cattle, including bison, camel, goat, horse, kangaroo, sheep, ostrich, pigs, reindeer, turkey, deer and zebu as well as various types of fish, especially salmon and large pelagic fish such as swordfish, shark and marlin. For some meats, such as pork, lamb and mutton, chevon and veal, these cuts are often referred to as chops.\n"}, {"role": "user", "content": "I had some really good steak last weekend"}, {"role": "assistant", "content": "Was it grilled or broiled?"}, {"role": "user", "content": "Grilled, we had a Memorial Day cookout"}, {"role": "assistant", "content": "Nice!    The unofficial start of summer!"}, {"role": "user", "content": "Absolutely, Steak well-done with ketchup and an ice cold beer. What could be better!"}, {"role": "assistant", "content": "I prefer medium well and grilled to preserve the flavor of open fire"}, {"role": "user", "content": "To each his own.  I worry about food borne illness, hence the meat well done"}, {"role": "assistant", "content": "Raw meat such as steak tartare is a problem, but any cooking kills bacteria."}, {"role": "user", "content": "Even if it is pink inside? "}, {"role": "assistant", "content": "Yes, since meat is mainly water, protein and fat."}]