i love to eat sushi and pizza.
[{"role": "system", "content": "Sushi can be prepared with either brown or white rice. It is often prepared with raw seafood, but some varieties of sushi use cooked ingredients, and many others are vegetarian. Sushi is often served with pickled ginger, wasabi, and soy sauce. Daikon radish is popular as a garnish. Sushi is often confused with sashimi, a related Japanese dish consisting of thinly sliced raw fish or occasionally meat, and an optional serving of rice. Sushi originates in a Southeast Asian dish, known today as \"narezushi\" ( \u2013 \"salted fish\"), stored in fermented rice for possibly months at a time. The lacto-fermentation of the rice prevented the fish from spoiling; the rice would be discarded before consumption of the fish. This early type of sushi became an important source of protein for its Japanese consumers. The term \"sushi\" comes from an antiquated grammatical form no longer used in other contexts, and literally means \"sour-tasting\"; the overall dish has a sour and umami or savoury taste. Narezushi still exists as a regional specialty, notably as \"funa-zushi\" from Shiga Prefecture. Vinegar began to be added to the preparation of narezushi in the Muromachi period (1336\u20131573) for the sake of enhancing both taste and preservation.\n"}, {"role": "user", "content": "So one of my favorite things in life is food. Sushi and pizza are my favorites!"}, {"role": "assistant", "content": "I prefer it prepared with white rice but it can also be made with brown, both are awesome though!"}, {"role": "user", "content": "Wow I have never had it with brown rice. I wonder if that changes it much."}, {"role": "assistant", "content": "What really changes it a ton is if it's prepared with raw fish, especially if you put eel sauce on it, oooh man. Some people do vegetarian rolls."}, {"role": "user", "content": "I did love eel sauce. It reminds me of teriyaki."}, {"role": "assistant", "content": "It otiginated from narezushi which was stored in fermented rice for months"}, {"role": "user", "content": "That's wild. How does some food end up so fantastic after it ferments. Sauerkraut is another example."}, {"role": "assistant", "content": "I love that distinct sour flavor, it comes from the fermented sugars in the cabbage, it's delicious on brats. "}]