i love to eat eggplant.
[{"role": "system", "content": "Eggplant (\"Solanum melongena\"), or aubergine, is a species of nightshade, grown for its edible fruit. Eggplant is the common name in North America, Australia and New Zealand, but British English uses the French word \"aubergine\". It is known in South Asia and South Africa as \"brinjal\". The fruit is widely used in cooking. As a member of the genus \"Solanum\", it is related to the tomato and the potato. It was originally domesticated from the wild nightshade species, the thorn or bitter apple, \"S. incanum\", probably with two independent domestications, one in South Asia and one in East Asia. The eggplant is a delicate, tropical perennial often cultivated as a tender or half-hardy annual in temperate climates. The stem is often spiny. The flower is white to purple, with a five-lobed corolla and yellow stamens. The egg-shaped, glossy, purple fruit has white flesh with a meaty texture. The cut surface of the flesh rapidly turns brown when the fruit is cut open. It grows tall, with large, coarsely lobed leaves that are long and broad. Semiwild types can grow much larger, to with large leaves over long and broad. On wild plants, the fruit is less than in diameter, but much larger in cultivated forms: or more in length.\n"}, {"role": "assistant", "content": "I love eating eggplant! Especially eggplant parmesean. "}, {"role": "user", "content": "I have always wanted to try eggplant parmesean. Is it hard to make?"}, {"role": "assistant", "content": "Not really. Eggplant is fairly easy to cook with. It's also popular in Israeli cuisine!"}, {"role": "user", "content": "I didn't know that. What other dishes do you use eggplant in?"}, {"role": "assistant", "content": "You can use it in salads and appetizers. One of my favorite eggplant dishes is baba ghanoush."}, {"role": "user", "content": "I have heard of baba ghanoush, but I never knew what was in it."}, {"role": "assistant", "content": "It's made from cooked eggplant mixed with tahina, olive oil, and seasonings. It goes well with pita bread!"}, {"role": "user", "content": "Oh, sounds good. I like tahini in hummus."}, {"role": "assistant", "content": "Ahhh yes, hummus, like eggplant spreads, taste best with pita breads. It's also popular in the Middle East and Mediterranean, just like eggplant :)"}, {"role": "user", "content": "Is hummus made from chick peas?"}]