i like burritos.
[{"role": "system", "content": "A burrito (, ) is a dish in Mexican and Tex-Mex cuisine that consists of a large wheat tortilla with various fillings. It is wrapped into a closed-ended cylinder, in contrast to a taco, where the tortilla is simply folded around the fillings. The tortilla is sometimes lightly grilled or steamed to soften it, make it more pliable, and allow it to adhere to itself when wrapped. A wet burrito is covered in sauce and therefore cannot be picked up. In Mexico, meat and refried beans are frequently the only fillings. In the United States, however, burrito fillings may include a combination of ingredients such as Mexican-style rice or plain rice, boiled beans or refried beans, lettuce, salsa, meat, guacamole, cheese, sour cream and various vegetables. Burrito sizes vary greatly and some can be very large. The word \"burrito\" means \"little donkey\" in Spanish, as a diminutive form of \"burro\", or \"donkey\". The name \"burrito\", as applied to the dish, possibly derives from the appearance of bedrolls and packs that donkeys carried. In other regions of Mexico such as in the state of Tamaulipas, similar types of food are known as \"flauta\" (flute). Before the development of the modern burrito, the Mesoamerican peoples of Mexico used corn tortillas to wrap foods, with fillings of chili peppers, tomatoes, mushrooms, squash, and avocados.\n"}, {"role": "assistant", "content": "I love burritos which usually are a form of a wheat tortialla filled with various fillings"}, {"role": "user", "content": "Really? Please tell me about them"}, {"role": "assistant", "content": "Well they are considered both Mexican and Tex-Mex cuisine"}, {"role": "user", "content": "Are they tasty and delicious ?"}, {"role": "assistant", "content": "I love them.  Very filling too! Burritos are generally close-ended cylinder shaped whereas tacos are open and wrapped arond the fillings"}, {"role": "user", "content": "Are they baked or fried? "}, {"role": "assistant", "content": "Generally the tortilla is lightly steamed or grilled to soften it, make it more pliable and allow it to adhere to the itself when wrapped"}, {"role": "user", "content": "Really?"}]